Strada Amelia-Giove, 115 Amelia (TR)
+39 0744 983017
Ristorante Montenero is a warm welcoming family run restaurant 4 km outside Amelia founded in 1926. It is well known for its generous pasta dishes of delcious fettucine al ragu and wonderful spaghetti carbonara. (The spaghetti and fettucine are home made at the restaurant). For secondi the wood roasted meats are wonderful – lamb chops, sausages, taglaiata steak served with rocket and parmesan. In season the cicoria with peporoncino is excellent. It is a busy family restaurant full to the brim on Sundays - so prepare to wait your turn. Excellent for big fmailys and kids – cosy in the winter and with a small terrace in the summer which you must book if you wish to sit outside.